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20 Articles
I used headset that made me feel like I’m living in the future
90%
Tech

I used headset that made me feel like I’m living in the future

There is evidence that the food industry designs ultra-processed foods to be highly rewarding, to maximize craveability and to make us want more...

The best Father’s Day gifts for every dad in your life
Tech

The best Father’s Day gifts for every dad in your life

There is evidence that the food industry designs ultra-processed foods to be highly rewarding, to maximize craveability and to make us want more...

The world’s largest direct carbon capture plant just went online
Tech

The world’s largest direct carbon capture plant just went online

There is evidence that the food industry designs ultra-processed foods to be highly rewarding, to maximize craveability and to make us want more...

Impressive 1st-Quarter Results Spark PayPal’s Comeback
Tech

Impressive 1st-Quarter Results Spark PayPal’s Comeback

There is evidence that the food industry designs ultra-processed foods to be highly rewarding, to maximize craveability and to make us want more...

What My Mother Taught Me About Black Conservatives
8.7
Business

What My Mother Taught Me About Black Conservatives

There is evidence that the food industry designs ultra-processed foods to be highly rewarding, to maximize craveability and to make us want more...

Economic Growth Is Essential. So Is Resilience
6
Active

Economic Growth Is Essential. So Is Resilience

There is evidence that the food industry designs ultra-processed foods to be highly rewarding, to maximize craveability and to make us want more...

Teachers, Nurses, and Child-Care Workers Have Had Enough
Sports

Teachers, Nurses, and Child-Care Workers Have Had Enough

There is evidence that the food industry designs ultra-processed foods to be highly rewarding, to maximize craveability and to make us want more...

Only 57 companies produced 80 percent of global carbon dioxide
Inspiration

Only 57 companies produced 80 percent of global carbon dioxide

There is evidence that the food industry designs ultra-processed foods to be highly rewarding, to maximize craveability and to make us want more...